A Taste of Cowboy Ranch Recipes and Tales from the Trail
Bring the hearty spirit of the American West to your kitchen with A Taste of Cowboy, a collection of satisfying recipes and stories from authentic cowboy cook Kent Rollins. Inspired by life on the trail, around the campfire, and at the dinner table, these approachable recipes make creative use of pantry staples while delivering the bold, comforting flavors of cowboy cooking. Alongside the recipes, beautiful photography, lively stories, and poetry offer a glimpse into a timeless Western way of life.
- Easy, hearty recipes made with everyday pantry ingredients
- Includes quick weeknight meals and slow, hands-off favorites
- Features cowboy classics like chicken-fried steak, Frito pie, and barbecue sandwiches
- Creative ideas for making the most of ingredients you already have
- Includes breakfasts, dinners, sides, desserts, and more
- Filled with stunning American West photography
- Features Kent Rollins’ stories, humor, and poetry
- A wonderful choice for cowboy cooking enthusiasts and comfort-food lovers